Menu Item |
Next Serving Date |
|
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Alfredo Sauce |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
American Fried Potatoes |
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Asian Honey Chicken |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Asian Millet Chicken Saute |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Asian Millet Tofu Saute |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Au Gratin Potatoes |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Au Gratin Potatoes* |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Bacon, Egg & Cheese Scramble |
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Bahama Blend Vegetables |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Bahamas Blend Vegetables |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Baked Blueberry French Toast |
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Baked Cavatappi Pasta |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Baker's Choice Breakfast Pastry |
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Baker's Choice Dessert |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Banana Blueberry Baked Oatmeal |
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Banana Bread French Toast |
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
BBQ Meatballs |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
BBQ Pork Ribs |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
BBQ Spiced Pork Loin *** |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
BBQ Tofu Cutlet |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Beef & Broccoli |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Beef & Cheese Quesadilla |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Beef Gravy |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Beef Noodle Soup |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Beer Battered Sidewinder French Fries |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Beer Brat Bar |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Brazilian Black Beans |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Breakfast Cheddar Sausage |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Broccoli Bow Tie Pasta Salad |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Brown Rice |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Buffalo Chicken Sliders |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Buffalo Ranch Meatballs |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Build it Your Way! |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Cabbage, Celery & Apple Salad |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Carved Beef*** |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Cavatappi alla Vodka with Basil & Parmesan |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Chana Saag |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Cheddar Ale Vegetable Soup |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Cheese Pan Pizza |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Cheese Tortellini Primavera |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Cheesy Garlic Stix |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Chef's Choice Fluff |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Chef's Choice Fresh Vegetable Blend |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Chicago Hot Beef Sandwich |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Chicken Bacon Alfredo Bake |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Chicken Souvlaki Bowls |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Chicken Vegetable Soup |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Cinnamon Pancakes |
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Cinnamon Roll Baked Oatmeal |
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Cinnamon Streusel Coffee Cake |
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Coconut Caramel Delight Bars |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Confetti Rice |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Corn* |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Cottage Fries |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Country Potato Casserole |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Cowboy Black-Eyed Peas |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Cream of Tomato Soup |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Cream of Wheat |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Creole Jambalaya Rice |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Creole Salad with Cajun Pecans |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Cuban Roasted Potatoes & Carrots*** |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Deli Chicken Salad |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Deli Egg Salad |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Design Your Own Omelet Bar |
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Egg White Option Per Request |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Falafel |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Fiesta Ranch Chicken Pasta Salad |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
French Waffles |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Fresh Steamed Vegetable Blend |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Fresh Steamed Vegetables* |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Fried Eggs |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Garden Fresh Salad Bar |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Garlic Breadsticks |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Garlic Texas Toast |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
GF Assorted Cereals |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Bacon Mushroom & Onion Scramble |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Bananas Foster French Toast Bake |
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Cheddar, Corn & Potato Chowder |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
GF Cheese, Pinto Bean & Tomato Quesadilla |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
GF Chicken Potato Bowl*** |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
GF French Dip Sandwich |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
GF Grilled Cheese*** |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
GF Hot Oatmeal |
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Krinkle Kut Fries |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
GF Vegan Apple Banana Chocolate Muffin |
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Vegan Baker's Choice Dessert |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
GF Vegan Breakfast Bars |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Vegan Breakfast Carrot Cakes |
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Vegan Burger |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
GF Vegan Chocolate Cake with Mocha Icing |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
GF Vegan Chocolate Chip Blondies |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
GF Vegan Chocolate Chip Cookies |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
GF Vegan Chocolate Zucchini Muffins |
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
GF Vegan Cornbread |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
GF Vegan Cowboy Cookie |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
GF Vegan Hot Fudge Pudding Cake |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
GF Vegan Perfect Burger |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
GF Vegan Scotcharoo Bars |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
GF Vegan Waffles |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Glazed Lemon Zucchini Bread |
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Grape Sunflower Seed Salad |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Green Beans |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Green Beans and Corn |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Grilled Cheese Sandwich |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Grilled Chicken Breast*** |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Ham & Cheddar Sliders |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Ham, Salami & Tomato Pesto Pan Pizza |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Hash Brown, Red Quinoa & Spinach Sauté |
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Honey BBQ Pulled Pork Sandwich |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Honey BBQ Pulled Pork*** |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Honey Bourbon BBQ Sauce |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Italian Sausage and Peppers |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Jello Jigglers |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
JUST Egg Vegan Scramble per request |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Kale B.L.T. Salad |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Key Largo Blend Vegetables |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Key Largo Blend Vegetables* |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Knight's Crunch Bar |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Loaded Baked Potato Soup |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Made to Order Omelet Bar |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Manicotti Marinara |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Maple Herb Pork Cutlet |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Marinara Sauce |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Meat Lovers Manicotti |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Meatball Bar |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Mexican Black Beans |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Mexican Seasoned Brown Rice*** |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Mushroom Souvlaki Bowl |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
N'Awlin's Sausage, Red Bean & Rice Sauté |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
N'Awlins Red Beans & Rice Bowl |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Onion Rings |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Orange Creamsicle Fluff |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Pacific Blend Vegetables |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Pasta |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Pasta Bar |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Peanut Butter Chocolate Butter Cake |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Pepperoni Pan Pizza |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Pimento Cheese Grilled Cheese |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Prince William Blend Vegetables |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Quesadilla Mercado |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Red Beans Etouffee |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Roasted Chicken Thighs*** |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Romano Chicken |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
S'Mores Bake |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Sausage Pan Pizza |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Scotch A Roo Bars |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Scrambled Egg Whites |
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Scrambled Eggs |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Sesame Rice Balls |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Shoyu Chicken |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Six Spice Roasted Chicken Thighs |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Sliced Ham |
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|
SNC Chicken Potato Bowl |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
SNC Chili |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
SNC Corn Bread |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
SNC Egg Salad |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
SNC Griddle Sandwich |
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
|
SNC Veggie Chicken Potato Bowl |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Southern Fries |
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Southwest Black Bean Soup |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Southwest Tofu & Quinoa Enchilada Bowl |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Southwest Turkey & Quinoa Enchilada Bowls |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Spanish Chickpea Salad |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Spicy Black Bean Burger |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Spicy Giardiniera |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
Stir Fried Festival Blend Vegetable |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Swedish Meatballs |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Sweet Potato Chorizo Fry Bar |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Taco Pan Pizza |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Texas Beef Brisket |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Thin Crust Cheese Pizza |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Thin Crust Ham & Pineapple Pizza |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Thin Crust Pepperoni Pizza |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
|
Turkey Meatballs* |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Turkey Shawarma Bar |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Vanilla Wafer Fluff |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Vegan Caesar Salad |
Wednesday, May 14 for dinner: 4:30 p.m. - 8:00 p.m.
|
Vegan Pineapple Coconut Ice Cream |
Friday, May 16 for dinner: 4:30 p.m. - 6:30 p.m.
|
Vegan Whipped Potatoes |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Vegetable Gravy |
Thursday, May 15 for lunch: 11:00 am - 2:30 pm
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Vegetarian Baked Beans |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
|
Warm Cinnamon Rolls |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
|
Watermelon Feta Salad |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
Whipped Potatoes |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
White Chicken Chili |
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
White Chicken Pan Pizza |
Friday, May 16 for lunch: 11:00 a.m. - 2:30 p.m.
|
White Rice |
Tuesday, May 13 for dinner: 4:30 p.m. - 8:00 p.m.
|
White Rice* |
Tuesday, May 13 for lunch: 11:00 am - 2:30 pm
Thursday, May 15 for dinner: 4:30 p.m. - 8:00 p.m.
|
Wisconsin Blend Vegetables |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Yellow Rice |
Wednesday, May 14 for lunch: 11:00 a.m. - 2:30 p.m.
|
Yogurt Parfait Bar |
Tuesday, May 13 for breakfast: 7:30 a.m. - 10:00 a.m.
Wednesday, May 14 for breakfast: 7:30 a.m. - 10:00 a.m.
Thursday, May 15 for breakfast: 7:30 a.m. - 10:00 a.m.
Friday, May 16 for breakfast: 7:30 a.m. - 10:00 a.m.
|